Chocolate icing #2

Yield: 1 Servings

Measure Ingredient
4 tablespoons Cocoa
6 tablespoons Milk
1 \N Stick butter
1 \N Box powdered sugar
1 teaspoon Vanilla
\N \N Nuts

Bring cocoa, milk & butter to a boil. Pour over powdered sugar & beat well.

Add vanilla & nuts. (Hardens fast.) Pour over hot sheet cake.


From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

Similar recipes