Chocolate frosting #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Milk |
| ¼ | cup | Butter |
| 1 | pack | (6-oz) semi-sweet chocolate morsels |
| 1 | teaspoon | Vanilla |
| 2½ | cup | Sifted confectioner's sugar |
Directions
Combine milk and butter in saucepan. Bring to a boil. Remove from heat.
Blend in chocolate. Stir in vanilla and confectioner's sugar. Beat until spreading consistency. If necessary, thin with a few drops of milk.
MRS HELEN JOHNSON
POPLAR GROVE, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .