Decorating icing #1

Yield: 1 Servings

Measure Ingredient
1 teaspoon Meringue powder
½ teaspoon Salt
1½ cup Crisco
½ cup Water
2 teaspoons Vanilla
2 \N Boxes powdered sugar

Cream together meringue powder, salt and Crisco. Add remaining ingredients.

This recipe makes enough to frost 2 cakes.

Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 22, 1998

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