Cafe' mexicano

Yield: 1 servings

Measure Ingredient
1 ounce Coffee liqueur
1 teaspoon Chocolate syrup
1 each Hot coffee
½ ounce Brandy
1 each Dash ground cinnamon
1 each Sweetened whipped cream

Combine coffee liqueur, brandy, chocolate syrup and cinnamon in a coffee cup or mug. Fill to the top with hot coffee. Top with whipped cream.

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