Pizza mexicana
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Vegetarian Refried Beans Rosarita brand (16oz can) |
| 1 | Pre-baked pizza/bread crust 12-inch | |
| 1 | cup | Rosarita Picante Sauce Mild |
| ½ | cup | Monterey Jack cheese shredded |
| ½ | cup | Cheddar cheese; shredded |
| 1 | can | Sliced black olives; drained 2-1/4 oz. can |
| 12 | Nacho sliced Jalapeno pepper drained | |
| ¼ | cup | Sliced tomato |
| Chopped cilantro | ||
Directions
Evenly spread beans over top of pizza/bread crust. Top with remaining ingredients in order given, EXECPT tomato and cilantro. Bake at 450-degrees F for 15 minutes or until cheese is melted. Top with tomatoes and cilantro. Makes 4 servings. Additional toppings: sour cream, diced green onions, guacamole and Rosarita salsa.