Toasty cinnamon popcorn

Yield: 12 Servings

Measure Ingredient
⅓ cup Margarine or butter
6 cups Cinnamon toast flavor cereal
6 cups Salted popped popcorn


Heat oven to 300~. Heat margarine in 13x9" pan until melted. Stir in cereal and popcorn until evenly coated with margarine. Bake 5 minutes; stir. Bake 5 minutes longer. Cool and store in airtight container. Makes 12 cups.

Posted to recipelu-digest Volume 01 Number 655 by RecipeLu <recipelu@...> on Jan 31, 1998

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