Cinnamon popcorn

Yield: 6 Servings

Measure Ingredient
1½ quart (6 cups) popped popcorn
3 tablespoons Margarine or butter, melted
2 tablespoons Brown sugar
½ teaspoon Cinnamon

Place popcorn in large bowl or container. Drizzle melted margarine over popcorn. In small bowl, combine brown sugar and cinnamon. Place popcorn and sugar-cinnamon mixture in large paper bag. Close bag tightly; shake until popcorn is evenly coated.

Source: All New Party Cookbook

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