Herbed-onion turkey burgers
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Ground turkey |
| ⅓ | cup | Mayonnaise |
| 1 | Envelope (1-ounce) dry onion soup mix | |
| 1 | tablespoon | Minced fresh or 1 teaspoon dried thyme |
| 2 | teaspoons | Minced fresh or 1/2 teaspoon dried rosemary |
| ½ | teaspoon | Pepper |
| 8 | Hamburger buns | |
| Honey mustard, mayonnaise, lettuce, sliced tomato | ||
Directions
TOPPINGS
Combine first 6 ingredients. Shape into 8 patties. Grill over medium-high heat (350F to 400F) 5 minutes on each side or to desired degree of doneness. Serve on buns with desired toppings.