Best peach crisp
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Flour |
| ½ | cup | Sugar |
| 1 | pinch | Salt |
| 1 | teaspoon | Baking powder |
| 1 | Unbeaten egg | |
| 6 | Sliced; peeled peaches | |
| ½ | cup | Butter; melted |
Directions
Use 8 inch square pan. Bake at 350 degrees for 40 minutes.
Mix first 5 ingredients until crumbly. Place sliced peaches in pan.
Sprinkle crumbly mixture over peaches. Pour ½ cup melted butter over mixture. Sprinkle with cinnamon. (Be sure to grease baking pan!) Teamster's Local 169
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@...> on Feb 24, 1998