Soft fudge icing

Yield: 3 servings

Measure Ingredient
2 cups Sugar
½ cup Cocoa
2 \N Eggs, well beaten
2 tablespoons Butter
8 tablespoons Cream

Mix and cook until it forms a soft ball in cold water and until thick and creamy. Add 1½ teaspoons of vanilla. Randy Rigg Submitted By RANDY RIGG On 05-13-95

Similar recipes