Fudge frosting #1

Yield: 1 Servings

Measure Ingredient
4 tablespoons Butter
4 tablespoons Shortening
Squares chocolate
3 cups Sugar
⅔ cup Milk
2 tablespoons Corn syrup

Bring ingredients to a boil. Boil 1 minute, 1-½ minutes on humid, rainy day. Beat to spreading consistency.

MRS DONALD MCMICKLE (CLARICE)

AUBREY, AR

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .

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