Simple strawberry cobbler
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Sliced fresh Strawberries |
| 1 | cup | All purpose Flour |
| ½ | teaspoon | Baking Powder |
| 1 | cup | Sugar |
| 1 | x | Egg, beaten |
| ¼ | cup | Butter or margarine |
Directions
Whipped topping, or vanilla ice cream """"""""""""""""""""""""""""""""""""""""""""""""" Spread strawberries over bottom of greased 8 or 9" square baking pan. Stir together flour, baking powder, and sugar in a bowl. Add egg, mix with fork until crumbly. Spread over berries. Dot with small pieces of butter or margarine. Bake at 375 deg F for 45-50 minutes.
Serve warm with whipped cream, topping, or ice cream. NOTE: 4 cups frozen unsweetened berry slices may be used instead of fresh.