Sesame crunch candy

Yield: 12 Servings

Measure Ingredient
½ cup Peanut butter
½ cup Honey
1¾ cup Corn flakes
1 cup Sesame seeds

In medium-sized bowl mix peanut butter, honey & corn flakes until well blended. Chill for 15 minutes. Meanwhile, put sesame seed in a large skillet & cook over moderate heat about 5 minutes, shaking or stirring until golden brown. Tip seeds onto a sheet of waxed paper & let cool. Form peanut mixture into balls using a rounded teaspoonful for each. Roll each ball in sesame seeds until well coated. Store in a single layer in a covered dish in the refrigerator.

MRS. CATHY CLAIRDAY

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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