Nut bread mix

1 servings

Ingredients

QuantityIngredient
9cupsAll-purpose flour*
¼cupBaking powder
1tablespoonSalt
1cupShortening

Directions

Mix flour, baking powder and salt. Cut in shortening completely until particles are size of coarse cornmeal. Refrigerate in airtight container up to 1 month. 10 cups mix. *If using self-rising flour, omit baking powder and salt.