Favorite chocolate carmel nut bars
24 bars
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | 14oz caramels,48 |
| 1 | can | 5oz evaporated milk, divided |
| 1 | pack | 2layer size,german chocolate |
| Cake mix with pudding | ||
| ½ | cup | Margarine or butter, melted |
| 1½ | cup | Walnuts,chopped and divided |
| 1 | cup | Semi-sweet real chocolate |
| Chips, divided | ||
Directions
heat oven to 350 degrees. melt caramels with ⅓ cup of the milk in heavy saucepan over low heat, stirring frequently until smooth. set aside. mix remaining milk, cake mix, and margarine or butter in large bowl. press ½ of the cake mixture onto the bottom of 13 x 9 inch baking pan. bake 8 min. sprinkle 1 cup of walnuts and ½ cup of chips over crust, top with carmel mixture, spreading to edges of pan.
top with teaspoons of remaining cake mixture, press gently into carmel mixture. sprinkle with remaining ½ cup walnuts and ½ cup chips. bake 18 min. cool, cut into bars.
recipe from "Kraft Ceative Kitchens" Submitted By KATHY LOFTUS On 09-27-95