Yield: 1 servings
Measure | Ingredient |
---|---|
1¼ cup | Irish Whiskey; or brandy, rum, rye whiskey, bourbon, scotch |
14 ounces | Sweetened condensed milk |
1 cup | Heavy cream |
4 | Eggs |
2 tablespoons | Chocolate flavored syrup |
2 teaspoons | Instant coffee |
1 teaspoon | Vanilla extract |
½ teaspoon | Almond extract |
In blender container, combine all ingredients, blend until smooth.
Store tightly covered in refrigerator up to one month. Stir before serving
Source: Eagle Brand Quick & Easy Submitted By DOROTHY FLATMAN On 12-01-95