Irish cream (btvc62a)

8 Servings

Ingredients

QuantityIngredient
6Eggs
1cupSweetened condensed milk
1teaspoonVanilla extract
1tablespoonInstant coffee (folgers)
cupIrish whiskey; must be the

Directions

Tastes better than Bailey's! Whip eggs in blender; add milk and vanilla. Liquify coffee with ½ of whiskey, then blender all ingredients. Serve chilled. Salute! Rita in Scottsdale FROM: RITA TAULE (BTVC62A)