Irish cream (btvc62a)

8 Servings

Ingredients

Quantity	Measure	Ingredient
6		Eggs
1	cup	Sweetened condensed milk
1	teaspoon	Vanilla extract
1	tablespoon	Instant coffee (folgers)
1½	cup	Irish whiskey; must be the

Directions

Tastes better than Bailey's! Whip eggs in blender; add milk and vanilla. Liquify coffee with ½ of whiskey, then blender all ingredients. Serve chilled. Salute! Rita in Scottsdale FROM: RITA TAULE (BTVC62A)