Celery seed bread

1 servings

Ingredients

QuantityIngredient
6tablespoonsButter or margarine, softened
½teaspoonCelery seed
¼teaspoonPaprika
¼teaspoonDried parsley flakes
4Hot dog rolls, sliced

Directions

In a mixing bowl, combine butter, celery seed, paprika and parsley flakes, stirring well to blend. Spread on cut sides of each roll.

Place on baking sheet; broil until golden brown.

Yield: servings.

From the files of Al Rice, North Pole Alaska. Feb 1994