Yield: 2 servings
|¼ cup||Lemon Juice|
|2 teaspoons||Cider Vinegar|
|1 teaspoon||Dry Mustard|
|½ cup||Vegetable Oil|
|1 teaspoon||Celery Seed OR Poppy Seed|
In blender container, combine all ingredients except oil and seed; blend until smooth. On low speed, continue blending, slowly adding oil. Stir in seed.
Chill to blend flavors. Makes about 1 cup. Sugguested Serving is to serve with all types of fresh fruit salads.