Celery seed dressing #1

Yield: 16 Servings

Measure Ingredient
1¼ cup Sugar
2 teaspoons Dry mustard
2 teaspoons Salt
1 tablespoon Onion juice
⅔ cup Vinegar
2 cups Salad oil
1 tablespoon Celery seed

Combine sugar, mustard, salt, onion juice and ½ teaspoon vinegar. Beat well with rotary beater. Add oil gradually, alternating with remaining vinegar. Add 1 Tablespoon celery seed. Yield: 4 cups.


From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .

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