Celery salt
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Celery seed |
| (heaping tb) | ||
| 2 | tablespoons | Unrefined coarse salt |
| (heaping tb) | ||
Directions
Spoon the seeds into the blender and process at highest speed until ground quite fine--probably about 30 seconds. When fine, add the salt and process at high speed until the salt is as fine as you want it.
Store in a small jar with a tight lid. SOURCE: Blend It Splendid (pg.
135)
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