Celery salt
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Celery seed |
(heaping tb) | ||
2 | tablespoons | Unrefined coarse salt |
(heaping tb) |
Directions
Spoon the seeds into the blender and process at highest speed until ground quite fine--probably about 30 seconds. When fine, add the salt and process at high speed until the salt is as fine as you want it.
Store in a small jar with a tight lid. SOURCE: Blend It Splendid (pg.
135)
Recipe By :
Related recipes
- Celery croutes
- Celery crunch
- Celery fingers
- Celery relish
- Celery root salad
- Celery salad
- Celery salad dressing
- Celery sautĀ
- Celery seed bread
- Celery seed circles
- Celery seed dressing
- Celery slaw
- Celery soup
- Celery sticks
- Celery supreme
- Chinese celery
- Cooking celery
- Pickled celery
- Saute'd celery
- Sauteed celery