Yield: 1 cake
Measure | Ingredient |
---|---|
1 cup | Honey |
3 tablespoons | Unrefined vegetable oil |
4 mediums | Eggs |
2 teaspoons | Vanilla |
1 cup | Milk or water |
2¼ cup | AM Multi Blend Flour OR- AM Whole Wheat Flour |
3 teaspoons | Non-alum baking powder |
½ teaspoon | Sea salt (optional) |
2 tablespoons | Ground cinnamon |
4 tablespoons | Carob powder |
Preheat oven to 350 F.
Measure honey into large mixing bowl, add vegetable oil and mix. Add eggs and blend with a spoon. Mix in vanilla and add milk or water well. Mix all dry ingredients to liquids, stirring constantly.
Grease and flour bundt pan or 13" x 9" cake pan. Pour batter into pan and top with ½ cup chopped nuts. Bake at 350 F. for 30-35 minutes.
Source: Arrowhead Mills "Something Sweet" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias