Toll house pound cake

Yield: 16 Servings

Measure Ingredient
3 cups All-purpose flour
½ teaspoon Salt
¼ teaspoon Baking soda
2½ cup Sugar
1 cup Butter; softened
6 Eggs
1⅓ cup Sour cream
1 teaspoon Vanilla extract
1 pack (12-oz) Nestle Toll House semi-sweet chocolate morsels

Preheat oven to 350 degrees. In medium bowl, combine flour, salt and baking soda; set aside. In large bowl, combine sugar and butter; beat well. Add eggs, 1 at a time, beating well after each addition. Beat in sour cream and vanilla extract. Gradually blend in flour mixture. Stir in Nestle Toll House semi-sweet chocolate morsels. Pour into greased and floured 10-inch tube pan. Bake at 350 degrees for 70-75 minutes. Cool 15 minutes on wire rack; remove from pan. Cool completely on wire rack. Makes one tube cake.

From <FavoriteRecipes:NestleSweetTreats>. Downloaded from Glen's MM Recipe Archive, .

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