Teriyaki chicken 2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | Boneless, skinless chicken breast halves (up to 6) | |
| ½ | small | Onion, chopped |
| ¼ | cup | Soy sauce |
| ¼ | cup | Brown sugar |
| ½ | teaspoon | Ground ginger |
| 1 | Clove garlic, minced | |
| 1 | tablespoon | Dry sherry |
Directions
Mix everything except chicken; pour over chicken in crock pot. Cook on low for 5-6 hours.
Posted to Digest eat-lf.v096.n218 Date: Thu, 14 Nov 1996 11:16:47 -0600 (CST) From: neddy@... (Nancy Eddy)