Sweet graham snacks
48 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | eaches | Graham crackers -- broken |
| Into quarters | ||
| 1 | cup | Butter or margarine |
| ½ | cup | Sugar |
| ⅓ | cup | Nuts -- ground |
Directions
Line a 15-in. x 10-in. x 1-in. baking pan with graham crackers. In a saucepan, bring butter and sugar to a boil; boil for 2 minutes.
Remove from the heat; stir in nuts. Spoon over the graham crackers.
Bake at 325 deg. for 10 minutes. Immediately remove from pan onto foil. Cool. Break apart. Yield: 3-4 dozen Recipe By : Taste of Home