Graham cracker cookies

Yield: 3 servings

Measure Ingredient
20 Graham crackers, separate
½ cup Sugar
2 Sticks of butter
¾ cup Chopped pecans
1 teaspoon Vanilla

Separate the graham crackers and put on a cookie sheet. Put sugar and butter in a pan, heat and boil for 2 minutes; then add the pecans and vanilla. Pour over crackers. Bake for 10 minutes at 350 degrees.

Remove from pan immediately. Randy Rigg Submitted By RANDY RIGG On 02-21-95

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