Yield: 3 servings
|20||Graham crackers, separate|
|2||Sticks of butter|
|¾ cup||Chopped pecans|
Separate the graham crackers and put on a cookie sheet. Put sugar and butter in a pan, heat and boil for 2 minutes; then add the pecans and vanilla. Pour over crackers. Bake for 10 minutes at 350 degrees.
Remove from pan immediately. Randy Rigg Submitted By RANDY RIGG On 02-21-95