Yield: 6 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Brown sugar |
| ¾ cup | Cold water |
| ½ cup | Melted shortening |
| ¾ cup | Milk |
| 1 cup | White flour |
| 1⅓ teaspoon | Salt |
| 1 teaspoon | Baking soda |
| 2 cups | Graham flour |
Dissolve sugar in water; add shortening and milk. Sift white flour, measure, and sift with salt and baking soda. Add to first mixture.
Add graham flour. Mix thoroughly. Bake in well-oiled bread pan, in moderate oven (375ø F) 1 hour. 1 loaf. The Household Searchlight - 1941