Graham cracker bars

Yield: 24 Servings

Measure Ingredient
1 cup Real butter
½ cup Sugar
1 cup Chopped pecans etc.

Mix butter & sugar. Boil 2 min. Line cookie sheet with aluminum foil (shiny side up) spread with Graham crackers. Pour syrup over crackers & sprinkle with chopped nuts. Bake 350F 8 minutes. Cool & break into bars.

Recipe By :

From: Stephanie Da Silva


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