Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | Sugar |
½ cup | Evaporated milk |
¼ pounds | Butter |
10 \N | Large marshmallows |
16 \N | Graham crackers (crushed) |
1 cup | Nuts (chopped) |
Boil sugar, milk and butter for 10 minutes. Add marshmallows; beat until dissolved. Add graham crackers; stir well. Add nuts; mix. Drop on waxed paper.