Splcy peach crlsp
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Sliced peaches -- 29 oz |
| Drained | ||
| ½ | cup | Rolled oats |
| ½ | cup | Packed brown sugar |
| ¼ | cup | All-purpose flour |
| ¼ | teaspoon | Ground cinnsmon |
| ¼ | teaspoon | Ground nutmeg |
| ¼ | teaspoon | Ground allspice |
| ¼ | cup | Buttter or margarine |
| Cream or ice cream | ||
Directions
Arrange peaches in an 8-in. x 8-in. pan. In a small bowl, combine oats, sugar, flour and spices. Cut in butter until coarse crumbs form; sprinkle over peaches. Bake at 400 deg. for 15-20 minutes.
Serve warm with cream or ice cream. Yield: 6-8 servings Recipe By : Country Woman