Yield: 1 Servings
Measure | Ingredient |
---|---|
¼ pounds | Bacon; cubed |
1 pounds | Hamburger |
1 can | [Large] Sauer kraut |
¼ teaspoon | Nutmeg |
\N \N | Mashed potatoes |
\N \N | Butter |
\N \N | Paprika |
Brown hamburger and bacon; drain off grease. Add sauerkraut and nutmeg.
Simmer for 30 minutes. Pour into a flat casserole, and cover with mashed potatoes. Dot with butter, and sprinkle with paprika. Bake at 350` for about ½ hour.
Source:
Posted to MC-Recipe Digest V1 #987 by "M. Hicks" <nitro_ii@...> on Jan 6, 1998