Yield: 1 Servings
Measure | Ingredient |
---|---|
⅔ cup | Ketchup |
¼ cup | Molasses |
2 tablespoons | Lemon juice |
¼ cup | Water |
1 tablespoon | Dry mustard |
½ teaspoon | Chili powder |
½ teaspoon | Garlic powder |
1 | Onion; chopped |
Combine above ingredients and pour over ribs. Marinate 2-3 hours. Bake, uncovered at 350 F, turning occasionally.
Posted to recipelu-digest by jeryder@... on Mar 21, 1998