Raspberry vinaigrette with dijon
1 Cup
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Raspberry vinegar |
| ½ | cup | Extra virgin olive oil |
| 1 | clove | Garlic, crushed |
| 2 | teaspoons | Dijon mustard |
Directions
1. Whisk ingredients together in a small bowl. 2. Serve over chilled romaine and bibb lettuce.
* The Raspberry Recipe Book, Thomson Berry Farms, Duluth, MN