Yield: 16 Servings
| Measure | Ingredient |
|---|---|
| 1 tablespoon | Water |
| ½ teaspoon | Unflavored gelatin |
| ⅔ cup | Water |
| ¼ cup | Raspberry vinegar |
| 2 tablespoons | Balsamic vinegar |
| 1 teaspoon | Honey |
| 1 tablespoon | Minced fresh cilantro |
| ⅛ teaspoon | Salt |
From: ReddHedd@... Date: Tue, 6 Feb 1996 10:21:04 -0500 Here's a great recipe for a fat free salad dressing. I love it with assortedd lettuces and cucumbers.
Dissolve gelatin in 1 Tbsp. water. Stir well and set aside. Combine remaining ⅔ c. water, vinegars and honey in small non-aluminum saucepan.
Bring to a boil over medium-high heat. Remove from heat. Gradually stir in gelatin, cilantro and salt. Cover and chill 8 hours. Stir well before serving. Serves 16. 3 calories per serving. 0 g fat. 0% fat.
You could probably use kosher gelatin or agar agar to make this a vegan dressing, but I haven't tried that yet. Let me know if you have success in making this vegan.
FATFREE DIGEST V96 #37
From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, .