Mexican fiesta dip mix with dip recipe
7 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Dried parsley |
⅓ | Dried minced onion | |
¼ | cup | Dried chives |
⅓ | cup | Chili powder |
¼ | cup | Ground cumin |
¼ | cup | Salt DIP: |
3 | tablespoons | Dip mix |
1 | cup | Regular or lowfat mayonnaise |
1 | cup | Sour cream -OR- |
1 | cup | Lowfat yogurt |
Directions
Combine all ingredients; refrigerate 2-4 hours. Serve with tortilla chips or fresh veggies. Makes 2 cups dip.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-18-94