Mexican layer dip

Yield: 12 Servings

Measure Ingredient
1 can Refried beans
1 Jar (small) mayo (not the 8 oz jar) with:
1 pack Taco powder
Guacamole
Sour Cream
Cheddar Cheese
Sliced black olives
Green onions
Chopped tomatoes

TOPPING

From: Elyse Nathanson <JordanzMom@...> Date: Thu, 18 Jul 1996 09:01:42 -0400 In a deep dish pie plate, layer all ingredients.

I serve this with Tostitos.

p.s. Sorry about the *small jar of mayo*. When I was given this recipe by my friend,l Georgia, she told me the same thing. It's not the tiny 8 ounce jar, but the next size up. I'm going to guess it's in the 12 oz range.

EAT-L Digest 17 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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