Hopeless fudge frosting

1 Servings

Ingredients

QuantityIngredient
-MM BY H PEAGRAM
¼cupButter
cupMilk
¼cupBrown sugar, packed
¼cupCocoa
1dashSalt
1poundsPowdered sugar
½teaspoonVanilla

Directions

In a small saucepan, butter. Add milk, brown sugar (firmly packed), a dash of salt, and unsweetened cocoa. Cook and stir over medium-high

heat until the mixture boils. Remove from the heat at once. Beat in powdered sugar, using an electric mixer set on high speed, until smooth. Add vanilla extract. Sufficient for a 9 X 13-inch cake or 2 nine-inch layers. From: Gloria Pitzer