Herbs de provence spice mix
34 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Dried marjoram |
| 3 | tablespoons | Dried thyme |
| 3 | tablespoons | Dried savory |
| 1 | teaspoon | Dried basil |
| 1 | teaspoon | Dried rosemary |
| ½ | teaspoon | Dried sage |
| ½ | teaspoon | Fennel seeds |
Directions
Combine all ingredients. Mix well and spoon into small jars. Makes ¾ cup. Use to season chicken, vegetables or meat.