Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 4 \N | Bay Leaves, finely crumbled |
| 2 tablespoons | Basil, dried |
| 2 tablespoons | Rosemary, dried |
| 2 tablespoons | Thyme, dried |
| ¼ teaspoon | Coriander |
| ¼ teaspoon | Nutmeg |
| ¼ teaspoon | Savory |
| ¼ teaspoon | Ground Cloves |
| ¼ teaspoon | White Pepper |
Combine seasonings in a blender of food processor and whirl until well blended. Yield about 4 oz.
SOURCE: Gifts from The Kitchen SHARED BY:Jim Bodle 8/92