Italian spice mix

1 Servings

Ingredients

QuantityIngredient
cupDried whole oregano leaves
¼cupDied whole basil leaves
¼cupDried parsley; flaked
1tablespoonGarlic powder
1teaspoonDried whole rosemary
1teaspoonSalt

Directions

Combine all. Store in airtight container. Yields one cup.

Posted to Bakery-Shoppe Digest V1 #237 by Shelley Sparks <ssparks@...> on Sep 14, 1997