Yield: 1 servings
|8 ounces||Cream cheese; softened|
|1 teaspoon||Pre-packed herbs de Provence|
|1 teaspoon||Fresh minced garlic|
Blend all ingredients together and serve chilled with crackers.
Recipe Source: Home & Garden TV -- All In Good Taste Formatted for MasterCook by Nancy Berry - cwbj78a@...
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