Herb seasoning

Yield: 1 servings

Measure Ingredient
½ teaspoon Cayenne
1 tablespoon Garlic powder
1 teaspoon Basil
1 teaspoon Marjoram
1 teaspoon Thyme
1 teaspoon Dried parsley
1 teaspoon Savory
1 teaspoon Mace
1 teaspoon Onion powder
1 teaspoon Black pepper
1 teaspoon Sage

Contributed to the echo by: Gigi Mcgrath Try these; they're a lot cheaper than the mixes you buy. Leave out any spices you don't like, and double those you do. Herb Seasoning Use in casseroles, stews, or fresh vegetable dishes.

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