Hamburger casseole

Yield: 6 servings

Measure Ingredient
1 pounds Hamburger Meat
1 can Tomatoe Paste
1 x Cheddar cheese etc.
1 pack Macaroni & Cheese
1 x Picante sauce

Brown & drain Hamburger meat. At the same time prepare the Macaroni & Cheese as directed. Mix together these ingredients plus Tomatoe Paste. Add Picante Sauce to taste. Pour into 8x10 (whatever) bake dish & top with shredded cheese. Put in preheated 350 degree oven until cheese is melted.

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