Yield: 1 servings
Measure | Ingredient |
---|---|
½ cup | Mozzarella; freshly grated |
½ cup | Parmesan; freshly grated |
½ cup | Cheddar; grated |
3 cloves | Garlic; crushed |
¼ pounds | Butter |
\N \N | Fresh basil |
\N \N | Pine nuts; toasted |
Blend together cheeses, garlic, and butter. Spread a thick layer over BOBOLI. Bake 15 minutes (350-375) til cheese melts. Sprinkle with basil and pine nuts. Serve with salad.
Submitted By DAN KLEPACH On 04-28-95