Cheesy mushroom boboli pizza

Yield: 1 servings

Measure Ingredient
1 cup Mushrooms; sliced
2 tablespoons Oil
½ cup Pizza or tomato sauce
1 large Boboli shell or 4 small
1 cup Cheese; shredded
4 \N Sun-dried tomatoes; cut into strips

Saute' mushrooms in oil for 2 minutes. Spread sauce on shell; sprinkle cheese over. Top with mushrooms and tomatoes. Bake at 450 degrees for 10 minutes.

Submitted By DAN KLEPACH On 04-28-95

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