Triple cheese garlic bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| ¼ | cup | Small curd creamed cottage cheese |
| 1 | tablespoon | Margarine or butter (softened) |
| 2 | cups | Better for Bread flour |
| ⅓ | cup | Shredded mozzarella cheese |
| 2 | tablespoons | Grated parmesan cheese |
| 1 | tablespoon | Sugar |
| 1 | tablespoon | Garlic salt |
| 1½ | teaspoon | Regular active dry yeast or |
| 1¼ | teaspoon | Bread machine yeast or quick-active dry yeast |
Directions
***got recipe from co-worker
Makes 1 pound loaf
Posted to TNT - Prodigy's Recipe Exchange Newsletter by JeannePie@...
on Apr 14, 1997