Triple cheese garlic bread

Yield: 1 Servings

Measure Ingredient
½ cup Water
¼ cup Small curd creamed cottage cheese
1 tablespoon Margarine or butter (softened)
2 cups Better for Bread flour
⅓ cup Shredded mozzarella cheese
2 tablespoons Grated parmesan cheese
1 tablespoon Sugar
1 tablespoon Garlic salt
1½ teaspoon Regular active dry yeast or
1¼ teaspoon Bread machine yeast or quick-active dry yeast

***got recipe from co-worker

Makes 1 pound loaf

Posted to TNT - Prodigy's Recipe Exchange Newsletter by JeannePie@...

on Apr 14, 1997

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