Frozen strawberry yogurt pie
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Containers Strawberry Yogurt, 8 oz. each | |
| 1 | Container Cool Whip ; 8 oz., thawed | |
| 1 | cup | Strawberries; sweetened, chopped fine |
| 1 | Pie crust; 9 inch, baked | |
Directions
Stir yogurt gently into whipped topping until well blended. Stir in strawberries. Spoon into crust. Freeze 4 hours or overnight until firm. Let stand in refrigerator 15 minutes or until pie can be cut easily. Garnish with additional whipped topping, if desired. Store leftover pie in freezer.
NOTES : This pie is great and easy too! Posted to recipelu-digest Volume 01 Number 205 by Yummi 357<Yummi357@...> on Nov 6, 1997
Related recipes
- Chocolate raspberry yogurt pie
- Chocolate strawberry pie
- Easy strawberry pie
- Easy yogurt pie
- French strawberry pie
- Fresh strawberry pie
- Fresh strawberry pie #2
- Fresh strawberry pie 2
- Frozen fruit yogurt
- Frozen strawberry margarita pie
- Frozen strawberry pie
- Frozen strawberry yogurt shortcake squares
- Frozen strawberry-yogurt pie
- Frozen yogurt pie
- No-bake creamy yogurt pie
- Raspberry yogurt pie
- Strawberry frozen yogurt
- Strawberry yoghurt pie
- Strawberry yogurt pie
- Strawberry-swirl frozen pie