Frozen strawberry yogurt shortcake squares
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | ounces | COOL WHIP LITE Whipped Topping thawed |
| 2 | cups | Strawberry frozen nonfat yogurt softened |
| 1 | pack | (4-serving size) JELL-O Strawberry Sugar Free Gelatin |
| 4 | cups | Cubed fat free pound cake |
Directions
STIR whipped topping, yogurt and gelatin in large bowl until smooth. Stir in cake cubes. Spoon into 8-inch square pan.
FREEZE 3 hours or until firm. Cut into squares. Store leftover dessert in freezer.
Recipe by: KRAFT WEBSITE
Posted to brand-name-recipes by Meg Antczak <meginny@...> on Jan 19, 1998