Frozen strawberry pie
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Whipping cream |
| ¾ | cup | Strawberries |
| 2 | Egg whites | |
| 1 | teaspoon | Lemon juice |
| 1 | cup | Sugar |
| 1 | Prepared pie shell | |
Directions
Beat egg whites until fluffy.
Add berries, lemon juice, sugar and beat no less than 15 minutes.
Whip cream until thick; fold into other mixture.
Pour into prepared pie shell and freeze until ready to serve. (Graham cracker shell works well).
Other berries or fruit may be substitued for the strawberries. - - - - Alternative: Use one 12 oz. container Cool Whip or other non-dairy topping instead of cream.
Recipe by: Unknown - From Pat Hatcher's collection Posted to MC-Recipe Digest V1 #738 by Lisa Clarke <lisa@...> on Auguay,, st 12, 199