Yield: 20 servings
| Measure | Ingredient |
|---|---|
| 10¼ ounce | LOW SUGAR ORANGE MARMALADE |
| 1 cup | LOW-CAL CATSUP |
| ¼ cup | CIDER VINEGAR |
| 1 tablespoon | SOY SAUCE |
| ¾ teaspoon | CELERY SEED |
| ½ teaspoon | GROUND RED PEPPER |
COMBINE ALL INGREDIENTS IN A 1 QUART GLASS MEASURE. STIR UNTIL WELL MIXED.
MICROWAVE ON HIGH FOR 5 TO 7 MINUTES; STIR AFTER 3 MINUTES. IF MIXTURE BOILS, IT'S DONE. SERVE WITH BEEF, CHICKEN OR PORK.
PROTEIN 0 / FAT 0 / CARBOHYDRATE 3⅒ / CHOLESTEROL 0 IRON 0 / SODIUM 11 / CALCIUM 1